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The Restaurant

The Farmer’s Kitchen is a licensed café serving breakfasts, lunches, morning coffee and afternoon tea. Using local ingredients and our own meat wherever possible dishes include cheddar and spinach soufflé, lasagne with real chips and home-made soups and sandwiches.
 
The restaurant seats 30 with additional seating on the terrace on fine days and is generally open six days a week (see below for seasonal opening times).

Monday - Saturday

9:00am - 4:00pm

 

Sunday

Closed

Bank Holiday Mondays 9am-3.30pm

(last orders 2.30pm lunch & 3:00pm drinks & cake)

Serving Times

Breakfast 9:00am - 11:30am

Lunch 12 noon - 3:00pm

Last orders (drinks and cakes) 4:00pm

Please note: Monday and Tuesday reduced breakfast menu, sandwiches, soup, drinks and cakes only

Hot drinks and sandwiches are available as take-away food if you are in a hurry. Please be aware that this service may not be available at very busy times.

A cream tea and pot of daffodils on the terrace at Washingpool Farm, Bridport

Changes to our menu
 

Friday 3rd to Friday 10th May 2024

We will be serving a reduced breakfast menu during this period.

Lunch, cakes and drink as normal.

Apologies for any inconvenience

Our menu
 

Mondays and Tuesdays

Serving a reduced breakfast menu,

sandwiches and soup for lunch,

cakes and drinks

Wednesdays to Saturdays

Full menu

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