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The Restaurant

The Farmer’s Kitchen is a licensed café serving breakfasts, lunches, morning coffee and afternoon tea. Using local ingredients and our own meat wherever possible dishes include cheddar and spinach soufflé, lasagne with real chips and home-made soups and sandwiches.
The restaurant seats 30 with additional seating on the terrace on fine days and is generally open six days a week (see below for seasonal opening times).

Monday - Saturday

9:00am - 4:00pm




Bank Holiday Mondays 9am-3.30pm

Serving Times

Breakfast 9:00am - 11:30am

Lunch 12 noon - 3:00pm

Last orders (drinks and cakes) 4:00pm

Please note: Monday and Tuesday sandwiches, soup, drinks and cakes only

Hot drinks and sandwiches are available as take-away food if you are in a hurry. Please be aware that this service may not be available at very busy times.

A cream tea and pot of daffodils on the terrace at Washingpool Farm, Bridport

Changes to our menu
Autumn 2023

Mondays and Tuesdays

Serving sandwiches, soup, cakes and drinks only

Wednesdays to Saturdays

Full menu

Apologies for any inconvenience

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